Area Manager I, Sous ChefPosted today$59K

Area Manager I, Sous Chef Factor_ a brand of HelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily operations of the kitchens. You will ensure that all food served meets the highest quality standards and follows all SOP's and company specs.

What they're looking for

• Report information and update managers throughout every shift with knowledge of kitchen’s operations.
• Balance quality, productivity, cost, safety and morale to achieve positive results in all areas.
• Submit requests for maintenance, repairs and upkeep of the kitchen and its equipment
• Work to continuously improve processes.